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Strawberry Cheesecake Dip Recipe

Strawberry Cheesecake Dip Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 96 reviews
  • Author: Lisa
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Mixing, Whipping
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in the creamy decadence of this Strawberry Cheesecake Dip, a delightful twist on the classic dessert. Perfect for gatherings or a cozy night in, this easy-to-make dip is a sweet treat for any occasion.


Ingredients

Units Scale

Cheesecake Dip:

  • 8 ounces (227 g) cream cheese, softened
  • 1 cup (113 g) confectioner’s sugar
  • 1/2 teaspoon vanilla extract

Whipped Cream:

  • 1/2 cup (113 g) heavy cream

Additional:

  • 1/4 cup (85 g) strawberry jam

Instructions

  1. Cheesecake Dip: In a bowl, combine softened cream cheese, confectioner’s sugar, and vanilla extract. Mix until fully blended. Set aside.
  2. Whipped Cream: In a separate bowl, whip heavy cream to medium peaks using a hand or stand mixer.
  3. Gently fold the whipped cream into the cream cheese mixture until fully combined. Spread the dip in a bowl and swirl in the strawberry jam.
  4. Enjoy with graham crackers or refrigerate until serving.


Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 18g
  • Sodium: 130mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 50mg