This Pumpkin Spice Latte is a delicious and comforting way to enjoy the flavors of fall. It’s a homemade version of the popular coffee shop drink, but without all the added sugar and artificial ingredients. This recipe is easy to make and perfect for a cozy morning or afternoon pick-me-up.

Why You’ll Love This Recipe

Seasonal Flavor: This latte captures the essence of fall with the warm and comforting flavors of pumpkin and pumpkin pie spice.
Easy to Make: With just a few simple ingredients and minimal prep time, this latte is a breeze to prepare.
Healthier Choice: Made with real pumpkin puree and natural sweeteners, this latte is a healthier alternative to the sugary coffee shop versions.

Ingredients

Here’s what you’ll need to make this delicious pumpkin spice latte:

Espresso: Freshly brewed, or strongly brewed coffee for a less intense coffee flavor.
Pumpkin puree: Make sure to use pure pumpkin puree, not pumpkin pie filling.
Maple syrup: Adds natural sweetness. You can adjust the amount to your liking.
Pumpkin pie spice: Adds a blend of warm spices, including cinnamon, ginger, nutmeg, and cloves.
Milk: Use your favorite type of milk, such as dairy milk, almond milk, or oat milk.
Whipped cream: Optional, for a decadent topping.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make Pumpkin Spice Latte

Step 1: Combine Ingredients

In a measuring cup or bowl, combine the pumpkin puree, pumpkin pie spice, maple syrup, and espresso (or strongly brewed coffee). Mix well until all the ingredients are combined.

Step 2: Heat and Froth Milk

Heat the milk in a saucepan or milk frother until it’s hot but not boiling. If using a frother, froth the milk until it’s light and airy.

Step 3: Combine and Serve

Pour the hot milk into the pumpkin puree and coffee mixture. Mix well to combine. If desired, you can strain the latte through a fine-mesh sieve to remove any small bits of pumpkin or spice. Pour into a mug and serve immediately, topped with whipped cream and a sprinkle of pumpkin pie spice, if desired.

Pro Tips for Making the Recipe

Use high-quality ingredients: The better the quality of your ingredients, the better the flavor of your latte.
Adjust the sweetness: If you prefer a sweeter latte, you can add more maple syrup or another sweetener of your choice.
Add other flavors: Feel free to experiment with other flavors, such as a pinch of vanilla extract or a dash of cinnamon.

How to Serve Pumpkin Spice Latte

Cozy Beverage: This Pumpkin Spice Latte is perfect for enjoying on a chilly morning or afternoon.
Festive Treat: Serve it during the fall season for a festive and comforting drink.
Special Occasion: Make a batch for a special brunch or gathering.

FAQs

Can I use canned pumpkin pie filling instead of pumpkin puree?
No, canned pumpkin pie filling already contains added sugar and spices. Use pure pumpkin puree for this recipe.

Can I make this latte iced?
Yes, you can make an iced pumpkin spice latte by using cold milk and pouring the mixture over ice.

Can I make this latte vegan?
Yes, you can use plant-based milk and whipped cream alternatives.

How can I make this latte stronger?
You can use more espresso or strongly brewed coffee, or add a shot of espresso powder to the mixture.

There you have it! A delicious and easy-to-make recipe for Pumpkin Spice Latte that’s perfect for a cozy and festive fall treat. Enjoy!