Peach Summer Salad with Mint Recipe

If you crave a light, juicy, and refreshing dish that practically tastes like sunshine, you need to try this Peach Summer Salad with Mint! It’s bursting with fragrant peaches, sweet berries, and a zesty lemon-honey dressing. Every bite embodies the easy, breezy spirit of summer—and it all comes together in minutes with just a handful of vibrant ingredients.

Why You’ll Love This Recipe

  • Ultra Fast & Easy: This Peach Summer Salad with Mint comes together in just five minutes—all you need is a single bowl and a spoon.
  • Naturally Vibrant & Healthy: Packed with seasonal fruits, a kiss of honey, and fresh mint, this salad fills you up on all things bright and nourishing.
  • Crowd-Pleasing for All Ages: It’s elegant enough for brunch yet beloved by kids—family gatherings, potlucks, or even your weekday lunch are all fair game.
  • Full On Summer Flavor: When ripe peaches and berries meet zesty citrus and mint, every spoonful is pure sunshine!
Peach Summer Salad with Mint Recipe - Recipe Image

Ingredients You’ll Need

What makes this Peach Summer Salad with Mint genuinely irresistible is the way each fresh, simple ingredient brings color, sweetness, and a hint of floral herbal magic. Here’s exactly what you’ll need and why each one matters:

  • Peaches: Nothing says “summer” quite like juicy, fragrant peaches. Look for ripe—but still slightly firm—for the perfect texture.
  • Strawberries: Their deep red hue and sweet-tart flavor add both gorgeous color and irresistible juiciness.
  • Blackberries: These plump little gems bring a subtle winey tartness and a lovely color contrast.
  • Lemon Juice: Freshly squeezed lemon keeps the fruit flavors bright and prevents everything from browning—plus, the citrus kick makes the whole salad sing.
  • Honey: A drizzle of honey balances berry tang and highlights the natural sweetness of the fruit without being overpowering. Use a floral or mild honey for best results.
  • Mint Leaves: Only a couple of these fragrant leaves are needed to add the most refreshing pop—don’t skip it!
Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

Variations

One of the best things about this Peach Summer Salad with Mint is how adaptable it is—just swap in what’s fresh or tailor it to suit any dietary style, allergies, or your mood. Let your creativity (and your fruit bowl) guide you!

  • Swap the Fruit: Try nectarines, raspberries, blueberries, or chunks of ripe mango for a different spin while keeping that summery feel.
  • Make It Vegan: Swap out honey for a splash of maple syrup or agave nectar for a fully plant-based treat.
  • Zest Things Up: Add a little lemon or orange zest to the dressing for an extra citrusy burst.
  • Add Crunch or Creaminess: A sprinkle of toasted almonds, pistachios, or even crumbled feta brings a surprising new layer of texture and flavor.

How to Make Peach Summer Salad with Mint

Step 1: Prepare the Fruit

Start by washing your fruit thoroughly. Pit the peaches and cut them into bite-size chunks, slice the strawberries or leave them halved if they’re small, and keep those beautiful blackberries whole. You want your fruit pieces generally uniform so each forkful is a flavor-packed medley.

Step 2: Make the Dressing

Grab a small bowl and whisk together the lemon juice and honey until the honey completely dissolves. This dressing should taste sweet but zingy! Next, finely chop the mint leaves and gently stir them in—the aroma is everything here.

Step 3: Combine & Toss

In your serving bowl, add all the fruit. Pour the lemon-honey-mint dressing over the top. With a gentle hand or a silicone spatula, toss just until the fruit is coated without squashing those juicy gems. The salad will look glossy and smell outrageously fresh.

Step 4: Chill & Serve

If you have a few extra minutes, pop the Peach Summer Salad with Mint in the fridge—chilling helps the flavors meld. Toss lightly again before serving, then get ready for “oohs” and “aahs” at the table!

Pro Tips for Making Peach Summer Salad with Mint

  • Choose Perfectly Ripe Fruit: Select peaches and berries that yield slightly to gentle pressure for max juiciness without the risk of the fruit getting mushy in the salad.
  • Dissolve the Honey Completely: Mixing your honey thoroughly into lemon juice ensures every bite is sweet-tart, not sticky or uneven.
  • Gentle Tossing Is Key: Use a soft spatula or even your hands to toss, so you don’t bruise or break up the delicate berries.
  • Serve Slightly Chilled: Letting the finished Peach Summer Salad with Mint rest in the fridge for a short while amps up the refreshment factor and intensifies the flavors.

How to Serve Peach Summer Salad with Mint

Peach Summer Salad with Mint Recipe - Recipe Image

Garnishes

Scatter a few extra mint leaves on top just before serving, or zest a bit more lemon over the salad for a glimmer of color and added zing. Edible flowers or a sprinkle of toasted pistachios also give gorgeous, garden-party flair.

Side Dishes

This Peach Summer Salad with Mint shines next to grilled chicken or salmon, pairs beautifully with savory quiches at brunch, or acts as a juicy palate cleanser between heartier dishes at your next cookout.

Creative Ways to Present

Spoon individual portions into cocktail glasses for a cute appetizer, serve over a thick swirl of Greek yogurt for breakfast, or layer with whipped ricotta for an easy, elegant summer dessert. This salad is a showstopper however you plate it!

Make Ahead and Storage

Storing Leftovers

Store any leftover Peach Summer Salad with Mint in an airtight container in the refrigerator. It’ll stay beautifully fresh for up to two days—the lemon juice helps preserve the fruit’s flavor and color.

Freezing

This salad is best enjoyed fresh, as freezing will affect the fruit’s texture and release excess liquid when thawed. If you absolutely must freeze, use the leftovers in a smoothie later—don’t plan to defrost and serve as salad.

Reheating

No reheating needed! Just give your Peach Summer Salad with Mint a gentle stir before enjoying again, and taste to see if it needs a fresh spritz of lemon or new mint to revive the flavors.

FAQs

  1. Can I make the Peach Summer Salad with Mint in advance?

    Absolutely! You can prepare the salad up to a day ahead—just keep the fruit and dressing separate until an hour before serving to ensure maximum freshness and avoid sogginess.

  2. What other fruits work well in this recipe?

    You can substitute or add almost any seasonal fruit you like—try nectarines, raspberries, blueberries, cherries, or even watermelon for a colorful twist on the classic Peach Summer Salad with Mint.

  3. How do I keep the fruit from browning?

    The fresh lemon juice in the dressing does a great job preventing browning and preserving the fruit’s color. Just be sure to toss the fruit right after cutting if you aren’t serving immediately.

  4. Is this salad good for picnics or potlucks?

    Yes—Peach Summer Salad with Mint travels well, especially if you keep the fruit and dressing separate until you’re ready to serve. It’s a fabulous, crowd-friendly addition to any summertime spread!

Final Thoughts

If you’re looking for a dish that truly tastes like summer, look no further than this Peach Summer Salad with Mint. Give it a try—you’ll fall for every juicy, herby, sun-kissed bite, and I have a feeling it’ll become a warm-weather favorite around your table too!

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Peach Summer Salad with Mint Recipe

Peach Summer Salad with Mint Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 53 reviews
  • Author: Lisa
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 6 servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: Summer
  • Diet: Vegetarian

Description

This Peach Summer Salad with Mint is a refreshing and light fruit salad perfect for hot summer days. The combination of sweet peaches, juicy strawberries, and tart blackberries, tossed in a honey-mint dressing, creates a delightful burst of flavors in every bite.


Ingredients

Units Scale

Peach Summer Salad:

  • 2 peaches, pitted and chopped
  • 1 cup chopped or sliced strawberries
  • 1/2 cup blackberries

Honey-Mint Dressing:

  • 1/2 lemon, juiced
  • 1 tablespoon honey
  • 23 mint leaves, finely chopped

Instructions

  1. Peach Summer Salad: In a medium bowl, gently mix together the peaches, strawberries, and blackberries.
  2. This Peach Summer Salad with Mint is a refreshing and light fruit salad perfect for hot summer days. The combination of sweet peaches, juicy strawberries, and tart blackberries, tossed in a honey-mint dressing, creates a delightful burst of flavors in every bite.

  3. Honey-Mint Dressing: In a small bowl, mix together the lemon juice and honey until the honey is dissolved. Add in the chopped mint leaves and gently mix.
  4. Pour the dressing over the fruit salad and gently mix until all the fruit is lightly covered in the dressing.


Nutrition

  • Serving Size: 1 serving
  • Calories: Approx. 80 kcal
  • Sugar: Approx. 14g
  • Sodium: Approx. 1mg
  • Fat: Approx. 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: Approx. 0.2g
  • Trans Fat: 0g
  • Carbohydrates: Approx. 20g
  • Fiber: Approx. 4g
  • Protein: Approx. 1g
  • Cholesterol: 0mg

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