Description
Enjoy the refreshing taste of Peach Iced Green Tea with this easy-to-follow recipe. Perfect for a sunny day or anytime you need a cool, fruity drink.
Ingredients
Units
Scale
For the Tea:
- 4 cups boiling water
- 8 green tea bags
For the Peach Puree:
- 1 1/2 cups sliced peaches (about 1 1/2 peaches, save the extra peach for garnishing)
- 1/4 cup honey, simple syrup, or agave nectar
- Ice for serving
Instructions
- Steep the Green Tea: Pour boiling water over green tea bags and steep for 2 minutes. Remove tea bags.
- Prepare the Peach Puree: Blend sliced peaches in a blender until smooth. Add a small amount of water if needed.
- Mix Tea and Peach Puree: Stir in agave nectar into the tea. Mix in the peach puree. Strain the mixture through a fine mesh strainer to remove pulp.
- Serve: Pour the peach iced tea over ice and garnish with peach slices.
Nutrition
- Serving Size: 1 cup
- Calories: Approximately 60 kcal
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
