Description
This Vegetable Casserole is a comforting and cheesy dish that is perfect for a family dinner or potluck. Frozen broccoli, carrots, and cauliflower are baked with sliced Velveeta cheese and a buttery Ritz cracker topping for a delicious and easy side dish.
Ingredients
Units
Scale
Ingredients:
- 1 (16 ounce) bag broccoli, frozen
- 1 (16 ounce) bag carrots, frozen
- 1 (16 ounce) bag cauliflower, frozen
- 1 (16 ounce) package Velveeta, sliced
- 1 roll Ritz crackers, crushed
- 1/4 cup butter, melted (1/2 stick)
Instructions
- Preheat oven to 350 degrees. In a large microwave-safe bowl, add broccoli, carrots, and cauliflower and stir to combine. Microwave uncovered on high until the vegetables are warm, about 12 to 15 minutes.
- Transfer to a 9-inch by 13-inch baking dish. Evenly place the sliced Velveeta over the vegetables.
- In a medium bowl, add Ritz crackers and melted butter. Toss to combine. Sprinkle over Velveeta.
- Bake until cheese is melted and cracker topping is golden brown, about 30 to 45 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 275
- Sugar: 7g
- Sodium: 680mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 45mg
