Description
These BBQ Sausage Bites are a perfect blend of smoky, sweet, and tangy flavors, making them a crowd-pleasing appetizer or side dish. Easy to prepare and bake, these sausage bites are ideal for parties, gatherings, or a simple weeknight dinner.
Ingredients
Units
Scale
Ingredients:
- 2 packages (14 oz each) smoked sausage
- 1 cup barbecue sauce
- 1/4 cup packed light brown sugar
- 1 tablespoon Dijon mustard
Instructions
- Preheat the oven: Preheat the oven to 350 degrees F. Spray a 9×13-inch baking dish with nonstick cooking spray.
- Prep the sausage: Slice the smoked sausage into 1-inch coin shapes.
- Combine ingredients: Add the sliced sausage, barbecue sauce, brown sugar, and Dijon mustard to the baking dish. Stir until well combined.
- Bake: Bake for 45 minutes, until the sauce is bubbly, darkened, and thickened. Stir occasionally for even coating.
- Serve: Serve the BBQ Sausage Bites with toothpicks as an appetizer, side dish, or pair with Mac & Cheese for a delicious meal. For parties, transfer to a slow cooker on WARM setting to keep them warm.
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 250 kcal
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
